GoldenIndia

Golden India takes its name from “Sone ki Chidiya,” meaning “the golden sparrow,” a term given to India for its rich diversity of religions, cultures, languages and cuisine. At our restaurant, you can savour the authenticity of North Indian cuisine in every Punjabi curry and special tandoori dish, all prepared using traditional methods. Choose from a wide à la carte menu, with plenty of options for both vegetarians and meat-lovers that will delight both your taste buds and your senses.